[Spridgets] mmm... crab...

[Kathryn Bales]

One would never humble a Dungeness by putting it in a crab cake.  Common 
crab are fine for that.


William M. Gilroy wrote:
> Blue crab is the superior crab for making crab cakes. The Pacific NW
> thinks they know crab cakes but they are wrong.
>
> Rick Bastedo wrote:
>   
>> What? Those guys don't have King or Dungeness crab?
>> It's all over in the grocery stores here.
>> That reminds me, I'll be in Alaska for a week next month.
>> Where I'm going (Whale Pass, Prince of Wales Island) you can just go grab
>> the Dungeness right out of the water at low tide - no crab pots needed (but
>> they help if you want more).
>> Salmon and Halibut and Crab... mm-mmm good!
>>
>> Rick (got fishin' on the brain) Bastedo
>>
>>
>> **********************************************************
>> From: Kathryn Bales <kgb at frontiernet.net>
>> Subject: Re: [Spridgets] Cheesesteak was BZ on FN
>>
>> I think Baltimore has some sort of crustacean that the locals, who have
>> never tasted Dungenous crab, think are crab.
>>
>> Kate
>> **********************************************************
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