[Fot] Weber help and/or advice

[Mark J Bradakis]

My usual first response to questions about Weber carbs is that the main 
advantage of them is that they are infinitely adjustable.  The main 
disadvantage is that they are infinitely adjustable.  One can spend a 
lifetime and many many dollars on little brass bits trying to get them 
just right.  But if you do get them just right ...

I thought I had the jetting specs for the carbs I had on The White Car, 
a '67 4A somewhere on my computer, haven't found them yet.  I imagine 
some of the more organized folks here can jump in with specific details 
on choke size and jetting.  42s are the hot ticket as I recall, but good 
luck finding a pair of those!

mjb.