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References: [ +subject:/^(?:^\s*(re|sv|fwd|fw)[\[\]\d]*[:>-]+\s*)*Brake\s+Bleeding\s*$/: 26 ]

Total 26 documents matching your query.

21. Re: brake bleeding (score: 1)
Author: KrkLH@cs.com
Date: Sun, 19 Mar 2006 15:01:27 EST
That Gunson has really worked very well for me. I was thinking of running it from regular air pressure off my tank toned down a bit - however, the pressure from your tyre (as recomended) does work pe
/html/spridgets/2006-03/msg00864.html (7,231 bytes)

22. Re: brake bleeding (score: 1)
Author: "Allen Hefner" <ajhsys@gmail.com>
Date: Mon, 20 Mar 2006 10:32:34 -0500
I tried an EZBleeder once and threw it away. Best bet is the old fashioned way with two people. Make sure you are following the procedures correctly, and easy thing to miss in conversation when someo
/html/spridgets/2006-03/msg00867.html (9,283 bytes)

23. Brake Bleeding (score: 1)
Author: "Timothy H. Collins" <thcollin@mtu.edu>
Date: Mon, 20 Mar 2006 19:15:04 -0500
This thread about brake bleeding has been most entertaining. Seems there are three lines of thought . . .the "suckers", the "blowers" and the "pedal stompers." And, the contraptions to create vacuum
/html/spridgets/2006-03/msg00872.html (8,075 bytes)

24. Re: Brake Bleeding (score: 1)
Author: "Allen Hefner" <ajhsys@gmail.com>
Date: Mon, 20 Mar 2006 19:39:43 -0500
Mityvac is available under a wide variety of styles. This one is on eBay. http://tinyurl.com/rrqc8 Hope this helps with your problem, Tim. :-) Allen Hefner Norristown PA
/html/spridgets/2006-03/msg00873.html (8,450 bytes)

25. RE: Brake Bleeding (score: 1)
Author: "Robert Duquette" <RobertDuquette@sympatico.ca>
Date: Mon, 20 Mar 2006 19:49:30 -0500
Oh Geez!!! Guys! You missed a step!!! --Original Message-- If this thread goes any longer I expect to read some instructions that being with a chicken sacrifice. LOL Tim Collins Midland, MI 1966 AH S
/html/spridgets/2006-03/msg00874.html (7,500 bytes)

26. Re: Brake Bleeding (score: 1)
Author: "Peter Shull" <pdx.pete@verizon.net>
Date: Mon, 20 Mar 2006 17:36:25 -0800
What kind of chicken should I use? Should it be from Britain?
/html/spridgets/2006-03/msg00876.html (7,428 bytes)


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