Let's try again, sharing with the whole list...
On 11/20/2011 11:50 PM, Tony Drews wrote:
> I have no clue on the moisture on the carbs / intake.
Water on the carbs would depend more on the atmospheric conditions
(temperature and dew point) than it would on the richness of the carbs
causing a little coolness. The carbs should be head temperature - more
or less - which has more to do with the cooling system, unless you are
running extremely lean.
That's my theory, anyway.
Jeff Scarbrough
Corrosion Acres, Ga.
triumphs@autox.team.net
Donate: http://www.team.net/donate.html
Archive: http://www.team.net/archive
Forums: http://www.team.net/forums
|