>> And where do you find "SOUTHERN" fried chicken around >>here?
> If the Colonel had MY recipe, he'd be King.
> Kate
Okay, now I'm hungry... :-)
I have a great coffee-table book called "True Grits" by Joni
Mitchell(Miller?). Short descriptions of and history of many Southern
"delicacies" and how to order them from the factory if you live where they
aren't available locally.
Ed in NC (Maybe I should takes orders and mail boxes of grits to folks...
;-) )
--
"I purr, therefore I am."
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