Robert N. Clark wrote:
> I have a chocolate stout that I brewed in 1999. Not my best homebrew
> effort, it looks like the oil I drained from the TR6 after the float
> valve stuck. Instead of throwing it out, I just left it sit in the
> crawlspace under my house. Every so often I pull out a bottle and try
> it. It actually seems to be improving. I have even served it to
> friends and they compliment it as well.
>
>
> Bob Clark
> '69 TR6
>
>
> "I brew, therefore ... I am"
>
> "Worts this all about??"
Bob, sounds yummy. A friend of mine keeps promising me a taste of a
recipe called "Goat Scrotum Stout", but every time he and his sons make
a batch, it is gone as soon as they pop the first cap.
How about we start a "Brewers Circle" at some of the shows, pass around
some of our prize brews?
--
Glenn A. Merrell
Chairman, Triumph Stag Club USA (2007-2009)
The best trophies are miles on the odometer, stone chips in the paint, dead
bugs on the windshield!
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